Sweet-shop
Perfectly prepared homemade desserts and delicious cakes made by fantastic confectioner Barbora Brozova, who with her creative cakes came to the pages of gastronomic magazines. Barbora works exclusively with seasonal products, from ripe peaches, apricots and plums to exotic fruits such as mango or passion fruit. Desserts and cakes in Clay Bastion have a perfect flavor, for example a combination of white chocolate with pistachios or bitter chocolate with sour cherries. Take a look at the photo gallery of cakes.