Daily menu

Daily menu


Starters

Duck pate with onion chutney

225,-

Cheese espuma with poached pear and crumb of our brioche

225,-

Homemade aspic with vinegar and onion

185,-

Belgian beef tartare from aged beef tenderloin with parmesan mayonnaise, fried capers, confited garlic and toasts from our sourdough bread

295,-

Beef carpaccio in ponzu marinade with mizuno salad, pickled shimeji mushrooms and umami mayo

310,-

Shrimp with red curry, coconut milk, mango and ginger

425,-

Tasting variations of our starters for 2 persons

685,-

Soups

Leek cream

99,-

Soup of fresh sea fish and sea food

255,-

WEEKEND MENU

Beef spider steak with sautéed onions, pickled pepper sauce with cognac and mashed potatoes

425,-

Baked LASAGNE BOLOGNESE with mozzarella and Gran Moravia cheese

335,-

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Permanent menu

Thai duck with red curry and coconut milk served with jasmine rice

375,-

Filet mignon served with fries, truffle oil, marinated shallots, Madeira sauce, Kampot pepper and bourbon

895,-

Grilled pork tenderloin with mushroom velouté, potato gratin, pickled shimeji mushrooms and kombu oil

485,-

Chicken supréme Grand Marnier in sous-vide preparation with mashed potatoes, crispy buckwheat and mole sauce

375,-

Fresh ocean fish and seefood

Grilled sea bass fillet served with basil mashed potatoes

565,-

Grilled octopus with creamy fregola, roasted pumpkin and fennel salad

655,-

Mediterranean plate of grilled sea fish with shrimps, octopus, roasted vegetables and our baguette

2/3/4 osoby 2195,-/2995,-/3885,-

Canadian lobster with herb butter and lime mayonnaise (0,8-2,5 kg), living from our marine aquarium

100g živé váhy/335,-

Canadian lobster Thermidor with black truffle, salsa verde and toasted herb baguette

100g živé váhy / 360,-

Salads & Vege

Mixed salad with beetroot, honey granola and grilled goat cheese

345,-

Salad variations with avocado, sun-dried tomatoes, grilled shrimp and honey-mustard vinaigrette

365,-

Desserts

Ice cream of your choice (1 scoop )

45,-

Our homemade roasted almonds

160,-
The midday offer is valid from 11:00 to 15:00 or when stocks go out.

Allergen-tagged menu will be provided to you by the service staff on request.

Today, Chef cooks Míra and your Assistant, under the supervision of Hynek and Bara.

Show meals (more in gallery)