Daily menu

Daily menu

Starters

Homemade aspic with vinegar and onion

185,-

Our homemade pork aspic with vinegar

195,-

Duck pate with onion chutney

225,-

Duck terrine with yuzu, pressed radish and mustard emulsion

245,-

Belgian beef tartare from aged beef tenderloin with parmesan mayonnaise, fried capers, confited garlic and toasts from our sourdough bread

295,-

Beef carpaccio in ponzu marinade with mizuno salad, pickled shimeji mushrooms and umami mayo

310,-

Mussels and Tin Tin prawns in a hot pan with red curry, coconut milk, ginger, lime and toasted baguette

425,-

Tasting variations of our starters for 2 persons

685,-

Soups

Soup of fresh sea fish and sea food

255,-

Old Bohemian kulajda with egg and dill oil

95,-

DAILY MENU until to 03:00 pm

Pork roast with creamy spinach and a variety of dumplings

255,-

Salmon steak with Bernese sauce and baked sweet potatoes

325,-

Grilled boneless chicken thigh marinated in pickled lemons with peanut sauce and jasmine rice

255,-

Fried portobello with chive mayonnaise, herb salad and mashed potatoes

235,-

Ducati buns with vanilla-rum sauce

235,-

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Permanent menu

Filet mignon with smoked Jerusalem artichoke purée, truffle oil, marinated shallots and sauce Madeira with Kampot pepper and bourbon

895,-

Grilled Pluma Ibérico with porcini velouté, potato gratin, pickled shimeji mushrooms and kombu oil

485,-

Grand Marnier chicken suprême sous-vide with grilled fermented vegetables, crispy buckwheat and mole sauce

375,-

Fresh ocean fish and seefood

Grilled Arctic cod Skrei with white wine and buttermilk sauce, roasted vegetables and dill oil

880,-

Tagliatelle with lobster bisque, citrus butter and grilled lobster meat

655,-

Grilled octopus with creamy fregola, roasted pumpkin and fennel salad

655,-

Mediterranean plate of grilled sea fish with shrimps, octopus, roasted vegetables and our baguette

2/3/4 osoby 2195,-/2995,-/3885,-

Canadian lobster Thermidor with black truffle, salsa verde and toasted herb baguette

100g živé váhy / 390,-

Salads & Vege

Mixed salad with beetroot, honey granola and grilled goat cheese

345,-

Salad variations with avocado, sun-dried tomatoes, grilled shrimp and honey-mustard vinaigrette

365,-

Desserts

Ice cream of your choice (1 scoop )

45,-

Our homemade roasted almonds

160,-
The midday offer is valid from 11:00 to 15:00 or when stocks go out.

Allergen-tagged menu will be provided to you by the service staff on request.

Today, Chef cooks Míra and your Assistant, under the supervision of Hynek and Bara.

Show meals (more in gallery)